8 oz lasagna noodles
1 lb ricotta cheese
8 oz mozzarella cheese
marinara sauce recipe
1/2 c grated Parmesan cheese
Cook noodle in boiling salt water for 25 min or until tender; stirring frequently. Drain: arrange in shallow 2-1/2 qt baking dish making 3 layers each of cooked noodles, ricotta cheese, mozzarella cheese, marinara sauce and grated cheese.
Bake in preheated oven 325 for about 45 min.
